In a clay pot cast iron or crockery pot layer 1 3 bacon slices onions beans and ketchup mixture.
Ceramic bean pot recipes.
I like to keep a big pot of beans around in the winter for lunches and weeknight dinners.
Place the soaked beans into a bean pot and add enough water to cover the beans by 2.
Serve over rice.
Bean pots are clay or ceramic pots used to cook bean based dishes.
Place the bean pot into an oven pre heated to 300f.
Put lid on pot and bake in a 250 oven for about 8 hours.
Drain the beans but reserve.
Sliced of bacon or salt pork.
Top with remaining salt pork.
But i have been curious for a long time about clay pot cooking.
Beans aren t the only type of food that can be cooked in a bean pot.
Easy 1 dish bbq ribs for 6.
Repeat ending with beans.
If you ve read the kitchn for any length of time you know that i am a big fan of beans.
Large white or yellow onion cut into thick slices.
Bean pot recipes boston baked beans.
1 can campbell s tomato soup 26oz 1 can diced tomatoes about 14 5 oz 1 5 cups milk 8 oz.
In a 2 quart bean crock or covered baking dish layer half the salt pork and all of the beans making sure to bury the peeled whole onion in the bottom.
Sweet and sour pork.
Cooking in a bean pot is a time honored way of keeping beans moist and tender.
12 boneless pork ribs 1 bottle favorite bbq sauce dump both in bean pot cook at 350 for 3 5 hours.
Cover navy beans with water and allow to soak for atleast 2 hours or overnight.
You may add other flavorings such as diced onions molasses mustard brown sugar and ketchup.
But not just any old beans fresh heirloom dried beans that have rich flavor and meaty texture.
2 or 3 cups of navy beans.
Pour the sauce mixture over beans and add just enough reserved bean liquid to cover them.
Bean pot pepper jack pasta sauce.
The clay pot protects the beans from burning and allows slow cooking which imparts more flavor and encourages a creamy texture.
Place pork chops on bottom of bean pot add soup mixture cover and bake in 250 degree oven until chops are tender.
1 4 cup of molasses.